Olive Oil And Balsamic Vinegar How Do I Make Olive Oil/balsamic Vinegar Dip?
How do i make olive oil/balsamic vinegar dip? - olive oil and balsamic vinegar
if only 2 of the ingredients that you want, the general rule is 2 parts oil, 1 part vinegar. Hope this helps
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2 comments:
Pour the balsamic vinegar to give you in a bowl. Add 1 tablespoon mustard party (any type of work) to 5 parts vinegar. Slowly drizzle in oil while whisking vigorously. Add more oil, not falling until the oil just not finished. Season w / salt and pepper to taste.
You need the mustard or some other small businesses, small earth solid state add, so that the oil and vinegar mixed into a suspension. Otherwise, be separated.
You can try a salad oil or rapeseed oil. Olive oil can be bitter if in an emulsion are / how the colloid.
You can add herbs / spices as well. Chopped garlic, rosemary, thyme, savory and work. Experiment.
INGREDIENTS (Nutrition)
1 sprig fresh oregano
1 sprig fresh thyme
1 cup olive oil
1 / cup balsamic vinegar 4
Salt and pepper to taste
NOTES
In half a glass bowl, combine oregano, thyme, oil, vinegar, salt and pepper. Mix and pour the mixture into holding a bottle with a funnel for the oil leaks. Cover tightly and store at room temperature.
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